Product Description
Features
- Used for curing meats & sausage making.
- Contains 6.25% sodium nitrite.
- To be used as 1.4 grams per pound of meat.
- Each package does approximately 325 pounds of meat.
- Same as Prague powder #1
613-372-2662
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Wild West Curing Salt - 1 lb/454gr
Wild West
$8.95
- SKU:
- 30098-OS
